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DEHYDRATED GARLIC · TECHNICAL DATA SHEET

Dehydrated Garlic Powder

High-purity industrial grade agro-ingredient processed under strict HACCP/GMP controls in Gujarat, India.

Ref Code: PF-15 Origin: Bhavnagar / Saurashtra Belt APEDA & FSSAI Registered
Commercial Specification Sheet

Dehydrated Garlic Powder

High-purity industrial grade agro-ingredient processed under strict HACCP/GMP controls in Gujarat, India.

Cut Form / Granulation Standard Export Cut
Moisture Specification ≤ 5.0% Guaranteed
Optical Sorting Bichromatic Sortex (99.8%+)
Microbiological Quality Salmonella Absent / 25g
Standard Packaging 20/25 kg Poly-Lined Cartons
Shelf Life & Storage 24 Months (Cool & Dry)
Maritime Dispatch: Daily container stuffing coordinated for Mundra, Pipavav, and Nhava Sheva (JNPT) ports. Direct sailings to Jebel Ali (4-6 days), European discharge ports (22-26 days), and US Gulf/East Coast ports (28-34 days).
DETAILED TECHNICAL PROFILE

Product Processing & Quality Parameters

Produced from hand-selected, high-solids raw harvests. Dehydrated in automated conveyor tunnels ensuring minimal discoloration, excellent rehydration ratio, and prolonged shelf stability for international culinary blenders, sauce processors, and snack food manufacturers.

Custom Mesh Sizes & Pilot Batches

Can calibrate vibrating screen decks to your exact granulation specs (kibbled 8–15mm, chopped 3–5mm, minced 1–3mm, granules 40/80 mesh, and fine powder 100 mesh). Sealed 250g to 1kg laboratory evaluation samples dispatched globally via DHL or FedEx Express upon request.

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